The Trend of Reviving National Identity
Society is maturing and asking fundamental questions: "Who are we?" "Who were our ancestors?" "Where are we going?"
As a result, over the past 3-5 years, there has been a strong trend toward embracing national language, films, music, fashion, and establishments—reflecting a deep cultural revival.
Expertise in Supplier Relations
Over the years, we have thoroughly studied all available food and equipment offerings on the market. Our expertise allows us to select the best suppliers for long-term, reliable partnerships.
A Successful
Business Model
Eastern cuisine ranks #1 in popularity across Central Asian countries. Our teahouse's average check is designed for a wide audience, and specially developed strategies help increase table turnover. With 11 years in the restaurant business, we have built a stable and proven business model. Thanks to this, our last three projects reached break-even in the first month of operation.
Restaurant marketing is not just about promotions and discounts—it’s a comprehensive strategy. We know how to launch large-scale advertising campaigns to attract new guests, retain them with delicious cuisine, high-quality service, and a loyalty program, and bring them back through quick responses to feedback.
A Simple and Delicious Dishes For Everyday
Everyone knows and loves Eastern cuisine. This product doesn’t need to be repositioned or specially marketed.
Dishes like plov, lagman, manti, beshbarmak, kespe kozhe with kurt are deeply embedded in our DNA. Their recipes and flavors have been passed down from our grandmothers, making Eastern cuisine something we’re ready to enjoy every day—unlike Italian, Georgian, or other cuisines.